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What Are The Best Disposable Gloves For Catering?
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What Are The Best Disposable Gloves For Catering?

When you work with food, it is critically important that you are following the correct health and safety procedures such as wearing the correct disposable gloves. For catering, there are several different types of gloves that can be used, but which is the best?

Firstly, let’s define what disposable gloves are used for in catering and food preparation. Some of the most common uses of disposable gloves in catering are:

  • The handling of raw meat and fish products
  • Handling ready-to-eat foods
  • Cleaning duties
  • General preparation tasks i.e chopping fruits and vegetables

Well, at Easygloves, we know it’s blue powdered vinyl gloves due to their fantastic properties as versatile disposable gloves.

So, let’s take a look and see why blue powdered vinyl gloves are the best gloves for catering and food preparation.

1. Food Safe

Gloves are essential for catering as they help to prevent cross-contamination amongst food products. By wearing vinyl gloves, you are able to use them to do whatever and then throw them away with no mess left and no bacteria being further spread around the kitchen.

This is especially important when you’re handling high-risk foods such as meat and fish. These two are much more likely to spread harmful bacteria, and therefore should always be handled with high-quality gloves to keep your kitchen food safe.

As well as this, blue vinyl powdered gloves are also to the benefit of the food handler, protecting their hands from harm as well. Whether this is food staining, or preventing irritation, blue vinyl gloves will help to protect your hands against harm in the kitchen.

2. They Are Highly Detectable

Much like colour-coded kitchen equipment, having gloves that are colourful and highly detectable is always a good option in a catering environment.

A beige or white glove can be easily misplaced and could end up in the wrong place, compromising the health and safety of your business.

However, you will not misplace a blue vinyl glove. Their bright colour stands out and you will always know where they are and where to find them. This can make equipment easier to locate and safer to use.

3. Cost-effective

Another benefit of blue vinyl gloves is that they are a very cost-effective solution to quality disposable catering gloves.

Coming in at just £2.64 for a box of 100, they are a cheap solution to excellent workplace hygiene.

Buy blue vinyl gloves at Easygloves today to get this low cost.

Your Frequently Asked Questions – Answered!

Now there is a lot to know about safe kitchen hygiene. So, Easygloves have compiled the most frequently asked questions about disposable gloves for catering. Find the answers you’re looking for down below.

Should you wear gloves whilst handling raw chicken?

The short answer is yes! When working in a catering environment or commercial kitchen, gloves should always be worn when handling high-risk foods such as chicken.

Raw chicken is often contaminated with campylobacter bacteria and sometimes salmonella. This means that avoiding contamination is critical in ensuring the safety of your food products. If you don’t, you could be exposing consumers to food-borne illnesses or food poisoning.

Do you have to wear gloves when preparing food in the UK?

Well, Coventry city council answers this, saying that :

It is not a legal requirement to wear gloves when handling food. It is however a legal requirement to make sure that hands do not contaminate food in any way.

A simple way to do so is just by wearing gloves and ensuring the frequent washing of hands by all kitchen staff and anyone involved in food preparation.

How long should you wear a pair of gloves in the kitchen?

You should change your gloves according to what task you are doing. This helps to prevent cross-contamination between food products and appliances.

Make sure you change your gloves when you have:

  • Switched to handling a different type of food (if you’ve gone from cutting chicken to packing sandwiches!)
  • Touched something that could contaminate your hands (raw meat, raw fish etc)
  • Been coughing or sneezing (don’t spread those germs to food)
  • Ripped your current pair of gloves – this can lead to less protection as bacteria will be able to transfer through the holes.
  • Been using the same pair for four hours or more on the same task – this is as much for your comfort as it is for hygiene.

Buy The Best Disposable Gloves For Catering Today

Easygloves is your one-stop shop for all the disposable gloves you need. We stock and supply gloves to businesses everywhere including catering companies!

So, purchase our blue vinyl gloves today either powdered or non-powdered for the best value available.

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